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10-20oz
Australian, Center Cut
Wagyu Striploin — Premium Marbled Steak, Center Cut
Experience the legendary flavor and buttery tenderness of Wagyu with this premium striploin steak. Known for its striking marbling and rich, juicy texture, this cut offers a luxurious steak experience that stands apart from the rest.
Hand-trimmed and carefully portioned, the Wagyu striploin combines a deep, vibrant red color with intricate intramuscular fat that melts seamlessly during cooking. Perfect for those who crave an indulgent, full-flavored steak that delivers both tenderness and complexity in every bite.
Australia
Simple Techniques, Maximum Impact
- Sear quickly over high heat to create a flavorful crust while preserving the tender interior—season simply with salt and freshly cracked pepper.
- Rest before slicing thinly across the grain to lock in juiciness and showcase the steak’s melt-in-your-mouth texture.
- Pair with minimalist sides like grilled vegetables or a fresh salad, letting the natural richness shine through.
This cut is a celebration of Wagyu’s renowned marbling — keep preparation straightforward to savor every buttery bite.
Frozen, Individually Sealed
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