Beef Brisket - Trimmed - 10lb
Beef Brisket - Trimmed - 10lb

10lb avg

Beef Brisket

Trimmed
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Tender, Flavorful, and Perfectly Trimmed

This 10lb Trimmed Beef Brisket is a premium cut known for its rich flavor and exceptional tenderness when cooked low and slow. Carefully trimmed for optimal performance, it offers the perfect balance of fat and lean meat to ensure your brisket turns out juicy, flavorful, and melt-in-your-mouth tender.

Perfect for Slow-Cooking or Smoking

Whether you're making classic smoked brisket, braising, or slow-roasting, this cut is perfect for long cooking times to unlock deep, robust flavors. The even trim ensures a consistent cook throughout.

Low and Slow for Tender Perfection

For the best results, cook brisket low and slow—either in a smoker, slow cooker, or oven. Let the meat cook at a low temperature for hours to break down the collagen and achieve that fall-apart tender texture.

Cooking Ideas

Smoked Brisket: Season with your favorite rub, slow-cook on the smoker, and finish with a glossy bark.

Braised Brisket: Slow-cook in a flavorful broth or sauce until the meat is melt-in-your-mouth tender.

Oven-Roasted: Coat with seasoning, then roast low and slow in the oven for a perfectly cooked, juicy brisket.

Pro Tip: Let the brisket rest after cooking to allow the juices to redistribute. Slice against the grain for the most tender bites and pair with barbecue sauce, horseradish, or pickled onions for a delicious finish.

Frozen

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