250ml jar

Wagyu Tallow

A5 Wagyu

Rendered from authentic Japanese A5 Wagyu beef, this premium tallow is pure, creamy, and deeply flavorful. Packed in a 250ml jar, it delivers the rich, savory essence of Wagyu in every spoonful — perfect for high-heat cooking or finishing dishes with extra depth.

About:
Tallow is a traditional cooking fat made by slowly rendering beef fat — similar to how lard is made from pork. It’s used in place of oil or butter for its high smoke point, silky texture, and beefy flavor. This A5 Wagyu version is a step above: clean, luxurious, and packed with umami.

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Sear Steaks: Use in place of oil or butter for unmatched crust and richness.

Roast or Pan-Fry: Toss with potatoes or veggies before roasting or sautéing.

Flavor Boost: Stir into rice, drizzle over eggs, or melt into ramen or mashed potatoes.

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